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cooled water and freeze it slowly
durable bristles — designed to remove compacted grounds and residue from the basket interior without scratching the filter surface
Read 3 Mistakes That Kill Your Cocktail — guessing the pour is one of them
Best for: coupe & Nick & Nora (stirred
A SuperBag straining bag for clarifying stocks
Art Strainer "Pineapple" Tamper cooled water and freeze itA pineapple that pulls its weight. A non immersive art strainer in a pineapple form decorative on the pass, but with mesh precise enough to strain a stirred drink clean into the glass. Why bartenders choose it Strains for real. The mesh filters cleanly not a prop that lets ice through. Rests on the rim. Non immersive design sits over the glass for a controlled pour into a coupe or Nick & Nora. A recognizable piece. The pineapple shape gives the bar
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