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___Sugars: 1
The color of the eggs varies from a light grey to a rich black
It is obtained from primed and genetically unique sturgeons with an approximate age of 12-15 years
___Saturated Fat: 4
Its green luminous roes are so remarkable that we have used them to make a perfect selection
Oscietra Premium can ___Sugars: 1OSCIETRA PREMIUM Not only the distinct flavour makes Oscietra one of the most know caviar types there is. It is obtained from primed and genetically unique sturgeons with an approximate age of 12 15 years. The coloro varies from a darker green to a light golden green, with a compose between slight hazelnut and a powerful rich flavour. An ideal ecosystem stays strong behind and unique and rare genetics. KEEP AT TEMPERATURE 2C +2C PRESERVATIVE E285,
