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This is an early (and easy) drinking tempranillo made in a style the Spanish call ‘Joven’
Best from 2017 through 2030
This is a keeper
who makes wines for "a handful" of producers around Margaret River
The wine sees 18 months in French oak
Clos Mogador Gratallops Vi de Villa Rosat 2022 Pinot Noir (45%) This is an early (and94 Points, Luis Gutirrez, The Wine Advocate, May 2025 "They produced a village ros, the 2022 Gratallops Vi de Villa Rosat, the second vintage of this pale ros produced with a blend of Garnacha, Cariena and white Macabeu. The aim is to produce a gastronomical ros, with complexity, not fruit driven and with some aging potential. It's not a shy wine at 14% alcohol, and it has a powerful palate with good balance. It went through full malolactic and
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