Chakki Peesing A2 Ghee has a slightly grainy texture
soups and marinades to bring a new twist of flavors to the taste and aroma
This multigrain is high on fiber with 25% more fiber and 75% less gluten in comparison to your regular mill quality wheat atta
Dense texture with earthy flavour
Diabetics & pre-diabetics: Fibre-rich grains help control blood sugar spikes
Gluten-Free Multigrain Atta Weight:500G Chakki Peesing A2 Ghee hasGluten Free multigrain Atta Stone ground Chakki Atta with 4 wholesome ancient gluten free Grains & millets. Ingredients and source and popularity of the grain Our Gluten Free multigrain Atta is a multigrain atta made with Millets Mix(Buckwheat, Amaranth, Barnyard) (75%), Chickpeas (besan) 25%. A nourishing, gluten free blend of buckwheat, amaranth, samak rice, and chickpea flour. High in protein and fiber, easy to digest, and 100% wheat free. This has