Naniwa Chosera #800 petty knife Producing Area: Miki

Producing Area: Miki

characterized by its straight blade edge and squared-off tip

Overall length: 375mm

this 180mm usuba knife features a Kigami carbon steel core

It’s designed for poultry breakdown but can also double as a robust petty knife

Naniwa Chosera #800 petty knife Producing Area: MikiThe Naniwa Chosera #800 is an excellent medium stone and a longtime favorite among sharpening enthusiasts. Its known for the quality of the edge it produces and for the distinctive feedback that makes it easy to control your sharpening strokes. Many users rely on it as their main mediumgrit stone because it balances cutting speed, refinement, and feel in a way that stands out from other stones in this range. In terms of grit rating, the Chosera #800