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Moulin faces the longest maceration period of all of Jean-Paul's wines and is aged in oak for up to 10 months
Smooth and lingering
“An early harvest season and slow cold fermentations promoted the fresh varietal characters and acidity we love in a Sauvignon Blanc
The wine is regularly racked before bottling
leather and forest floor undertones
Josep Grau Viticultor - L'Efecte Volador Montsant 2023 (750ml) West Australia Moulin faces the longest macerationThis wine is characterized by its freshness and intensity of fruit, especially red fruits such as strawberries and cherries. Floral, licorice and pepper notes complements its aromatic range. It is a round, pleasant, persistent, delicate and and pure wine, and with very good acidity that makes us salivate and want to take another sip. vine age: 10 20 years; farmed following organic practices without chemical or synthetic products; hand harvested in
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