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Run by producer Pedro Kingman
the Campos family maintains full control over harvesting and processing — enabling careful lot separation and experimental varietal cultivation such as SL28
Gesha has been cultivated alongside the farm’s traditional Bourbon varieties
offsetting them according to internationally verified standards under the IPCC framework
Weber has designed the needles to traverse a spirographic pattern
Koppi - La Lia, Red Honey SL28 | Costa Rica C5 Pro Run by producer Pedro KingmanCosta Rica La Lia Red Honey SL28 Tastes Like Cherries Raspberries Cranberries DETAILS Producer: La Lia Micro Mill (Luis Campos) Region: Tarraz, Costa Rica Varietal: SL28 Process: Red Honey Altitude: ~1,7001,900 masl Roast Level: Light (Filter) Size: 250g INTRO A Kenyan Varietal Thriving in Tarraz Koppi is proud to present Costa Rica La Lia Red Honey SL28, a striking example of how legendary African genetics can flourish in Central American soil. Grown
US$ 1330.00
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